Once you have perfected your product, it is vital to standardise your recipes, cautions McDermott. It is the only way both to ...

Sri Lanka’s seas are generous. From the glittering yellowfin and skipjack that fuel the tuna industry to succulent shrimp and ...

Nature Foods Co., Ltd. (NFC) was honored with the "Inspirational Brand Award", a recognition of its pioneering position as a Vietnamese enterprise in the field of advanced food technology — delivering ...

Priority Violations: Reduced oxygen packaging is used in cooked chicken and cooked beef rib. HACCP plan is required. Priority ...

A scam involving the unauthorized use of Gyeongbuk Sangju dried persimmon farms has occurred on YouTube and other social networking services (SNS), ...

When an architect trades blueprints for recipes, precision doesn’t disappear — it simply finds new expression.For Alyassa ...

Chen Lev Ari is the CEO of PhenOlives, a company transforming olive oil production waste into high-value food products. He ...

Water plays a critical role in ensuring food safety in the fisheries sector, according to the UN Food and Agriculture Organization (FAO). Findings come ...

When Nasir took charge in 2012, ACI Group had initially tasked him with winding down the struggling venture. Instead, he inherited a brand in deep crisis ...

Stressors in the processing plant environment — noise, moving from hot to cold areas of a facility, slippery conditions — ...

At the HMA Agro Industries Limited Board of Directors Meeting on Saturday, November 1, 2025, the proposal to get Export ...