Biological innovation is redefining Thailand's maize industry, transforming it from a "conventional animal feed crop into a ...

Every year, abiotic stress factors such as drought, heat, salinity or high light intensity—combined with unfavorable soil ...

To Wawira Njiru, maize is the taste of home. “When I was a kid, my favorite food was ugali — still is,” she says. Ugali is ...

Putting resilience measures into a farming business is one of the best ways to protect water, prevent pollution and retain ...

A new study has revealed that the lasting effects of biochar depend strongly on the material it is made from, with straw-derived biochar offering ...

Genetic tweaks allowed early humans to stand, balance and walk on two legs instead of moving on all fours like other primates, according to researchers.

Autumn wheat sowing in Indian villages during the rabi season, with guidance on soil prep, seed choice, irrigation, and harvesting to guarantee a healthy crop.

Despite billions spent by the South African government, food security continues to decline. This article explores the flawed ...

The leadership of rice producers, maize farmers, millers, mechanization service providers, input dealers, and apex farmer ...

Plans to build a large-scale anaerobic digestion (AD) facility in the parish of Toomevara in Co Tipperary attracted over 200 people to a stakeholder meeting.

In a surprising twist to one of biology’s most fundamental processes, a new study published on October 17, 2025, in the ...

To prevent panicle mite and grain spot, farmers should spray a mixture of 200 ml Spiromesifen and 200 ml Propiconazole per ...