Hawaii and Okinawa have a lot in common, but you'll be surprised at the parallels when it comes to food and fashion.

The book features over 130 new and loved family recipes that celebrate Hawaii’s multicultural flavors and traditions.

In a special crossover episode of Sam Choy’s in the Kitchen and Empowered Hawaii, Sam Choy and John Veneri are joined by Kelly Simek and Jeff Mikulina for a day of sustainable cooking and fresh ...

Hawaiian plates delight and await you in downtown Grand Junction! Chef Dante Tripi went to high school in Montrose, lived and ...

The number of people at risk of going hungry here in the islands is growing at an alarming rate because of all the ...

(KAHUKU, HAWAII) On every third Thursday of the month, there’s always a lot of action going on at the Kahuku Village Association Center. Thanks to the Kualoa Heeia Ecumenical Youth Project or Key ...

Rising costs are causing Hawaii visitors to spend more per person per day. “In 2019, visitors to Hawaii spent about $196 per ...