Who else grew up on Toaster Strudel? That warm, flaky, golden crust… that gooey, rich filling… and the icing you zigzagged on like an artist with five minutes before the school bus came. Yeah. That.
The graham cracker crust here offers balance to the intensely tart raspberry filling. It’s intentionally saltier than most other recipes, so reduce the amount if you like. We also use Diamond Crystal ...
So you don't have a valentine, you say? Wait just a minute. What if I said you can easily replace all that sweet lusciousness — to say nothing of racking up a morale-boosting achievement — by making ...
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