The line outside Tartine Bakery, March 2013. Sign up below to get Mission Local’s free newsletter, a daily digest of news you won’t find elsewhere. Sign up The NYT gives it to you and streamlines the ...

Bread nerds, rejoice! This recipe for a loaf of Rene’s Rye comes from Chad Robertson‘s new book Tartine Book Number 3. Read the chart carefully below for precise measurements, and follow the “Master ...

A thick slice of artisan bread topped with grilled shrimp, avocado and pesto sauce makes a quick and easy sandwich supper. Tartine means slice of bread in French and also can mean an open-face ...

I had a lot of big ideas when it came time to prepare for this feature. I had cookbooks scattered across my dining table for days, pages turned down, dog-eared favorites pulled for inspiration. I had ...

Who doesn't love Homemade Bread? This list has every type of bread imaginable pulled together for all your baking needs.

As an Associate Food Editor, Bridget Hallinan primarily focuses on home cooking content for Food & Wine.com. She writes and edits recipe content, interviews chefs for helpful tips and tricks, and ...