Bakery de France announced it will open a new manufacturing facility in Frederick, increasing its footprint in Maryland.

Maryland’s getting a bigger bite of Bakery de France. Gov. Wes Moore announced that the Rockville-based artisan bread maker is expanding in Frederick, opening a 176,000-square-foot manufacturing ...

ST. LOUIS — Just like provel cheese, toasted ravioli, thin-crust pizza and gooey butter cake, referring to Panera Bread cafés as "Bread Co." is a hill that many St. Louisans would die on. But those ...

Panera Bread is making some big-time changes. The beloved sandwich brand has always been built around freshly baked bread, but how it gets that bread to stores is changing. Now owned by private ...

HOWELL — Scott and Jennifer Bitoff said they are inspired by how people bake and consume bread in Europe, where they have family roots. The Bitoffs said they hope Oh Crumbs! Bread Co., their ...

In the wee hours of Saturday mornings, aromas of fresh baking bread fill the air in one of Tyler’s oldest brick streets – West Houston Street. The neighbors never complain. After all, they have the ...

Koffee Kup Bakery has found itself a buyer, but it's not who you might have expected. Flowers Foods, the company that produces household bakery brands such as Wonder Bread and Nature's Own, announced ...

Sitting at the counter at Razava Bread Co., a new bakery and cafe on Grand Avenue, head baker Omri Zin-Tamir got a little philosophical: Bread, he explained, should not just be a vessel to deliver ...